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PRODID:-//NBS//eStore//2026 WALKER: Introduction to Canning & Preserving (Wednesday, Jul. 22nd) 5:00pm - 7:00pm
CALSCALE:GREGORIAN
METHOD:PUBLISH
BEGIN:VEVENT
DTSTART:20260722T170000
DTEND:20260722T190000
SUMMARY:2026 WALKER: Introduction to Canning & Preserving (Wednesday, Jul. 22nd) 5:00pm - 7:00pm
LOCATION:9261 Florida Blvd. , Walker, LA, 70785
DESCRIPTION:Learn the basics of safely preserving food at home through canning and other preservation methods. This demonstration style class will introduce participants to the equipment, ingredients, and techniques needed to confidently begin preserving fruits, vegetables, jams, and other foods. This class focuses on food safety, proper canning procedures, and preserving techniques that help reduce food waste and extend the life of seasonal produce. Participants will observe live demonstrations and gain practical knowledge. Participants will go home with recipes, a canning guide, and a jar of finished product. 
PRIORITY:3
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